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Three Cheese Twice Baked Potato

Twice baked potato delicately filled with whipped potato, cheddar cheese, mozzarella and monterey jack cheese. Straight from the freezer to the oven to your plate. These twice baked potatoes make the perfect side dish for any meal!

$69.00
$69.00
Sale Sold out
Options: 8.25oz Potatoes

Testimonials

Preparation

Conventional Oven: Preheat to 350°F, bake frozen potato for 45-50 minutes. Allow to cool for 1 minute. Cook until internal temperature of 165°F is reached as measured using a calibrated food thermometer in several spots.

Ingredients

Potatoes, Water, Dehydrated Potatoes, Sour Cream [Cultured Sour Cream (Nonfat Milk, Cream, Whey, Modified Corn Starch, Sodium Phosphate, Guar Gum, Carrageenan, Sodium Citrate, Locust Bean Gum), Potassium Sorbate (Preservative)], Cheddar Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes, Annatto Extract (color), Powdered Cellulose (to prevent caking)), Butter (Pasteurized Cream, Salt). Contains 2% or less of Dehydrated Chives, Low-Moisture Part Skim Mozzarella Cheese (Pasteurized Part Skim Milk, Cheese Culture, Salt, Enzymes), Nonfat Dry Milk, Salt, Shredded Monterey Jack Cheese [Pasteurized Milk, Cheese Cultures, Salt, Enzymes, Powdered Cellulose (to prevent caking)], Vinegar, Xanthan Gum. CONTAINS: Milk

Nutritional Facts

Serving Size 100g (1 Potato is 234g)
Calories 178

% Daily Value based on 2000 calorie diet.
Total Fat 5.94g
Saturated Fat 3.61g
Trans Fat .14g
Cholesterol 19mg
Sodium 260mg
Total Carbohydrate 26g
Dietary Fiber 4g
Sugars 2g
Protein 5.5g
Vitamin D .11mcg
Calcium 125mg
Iron 3mg
Potassium 375mg